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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    67% - 2-Row - US
    22% - Amber - UK
    7% - Flaked Oats - US
    4% - Black Malt - UK
    13.5 lb kg total fermentables

    Hops

    Chinook
    41.1
    Chinook
    31.6
    El Dorado
    0.0
    Cascade
    6.6
    El Dorado
    0.0
    Cascade
    3.7
    6 oz g total hops

    Yeast

    Fermentis SafAle BE-256

    Other Stuff

    Whirlfloc
    Fermax Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of India Amber Ale
    • 5.50 Gallons Liters Batch Size
    • 7.20 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.016 FG
    • 82.9 IBU (tinseth) Bitterness
    • 1.38 BG:GU
    • 25.7° SRM Color
    • 70% Efficiency
    • 5.7% ABV Alcohol
    • 202 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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