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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    14% - 2-Row - US
    57% - Vienna - US
    7% - Carastan 35 - UK
    7% - Caramel/Crystal 40 - US
    15% - Aromatic Malt - US

    Hops

    Northern Brewer
    22.8
    Saaz
    3.6

    Yeast

    Fermentis Saflager W-34/70

    Other Stuff

    Whirlfloc

    Mash Steps

    Single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Bueno Vienna Lager
    Vienna Lager
    • 3.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.050 OG
    • 1.009 FG
    • 26.4 IBU (tinseth) Bitterness
    • 0.53 BG:GU
    • 13.7° SRM Color
    • 60% Efficiency
    • 5.4% ABV Alcohol
    • 165 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Vienna Lager

    OG 0.995
    1.120
    OG: 1.048-1.055 / Your OG: 1.050
    FG 0.995
    1.120
    FG: 1.010-1.014 / Your FG: 1.009
    IBU 0
    120
    IBU: 18-30 / Your IBU: 26
    SRM 0
    40
    SRM: 9-15 / Your SRM: 13.7
    ABV 0
    14
    ABV: 4.7-5.5 / Your ABV: 5.4
    BG:GU 0
    2
    BG:GU: 0.33-0.62 / Your BG:GU: 0.53

    British Brown Ale

    OG 0.995
    1.120
    OG: 1.040-1.052 / Your OG: 1.050
    FG 0.995
    1.120
    FG: 1.008-1.013 / Your FG: 1.009
    IBU 0
    120
    IBU: 20-30 / Your IBU: 26
    SRM 0
    40
    SRM: 12-22 / Your SRM: 13.7
    ABV 0
    14
    ABV: 4.2-5.4 / Your ABV: 5.4
    BG:GU 0
    2
    BG:GU: 0.38-0.75 / Your BG:GU: 0.53

    Altbier

    OG 0.995
    1.120
    OG: 1.044-1.052 / Your OG: 1.050
    FG 0.995
    1.120
    FG: 1.008-1.014 / Your FG: 1.009
    IBU 0
    120
    IBU: 25-50 / Your IBU: 26
    SRM 0
    40
    SRM: 11-17 / Your SRM: 13.7
    ABV 0
    14
    ABV: 4.3-5.5 / Your ABV: 5.4
    BG:GU 0
    2
    BG:GU: 0.48-1.14 / Your BG:GU: 0.53

    Belgian Pale Ale

    OG 0.995
    1.120
    OG: 1.048-1.054 / Your OG: 1.050
    FG 0.995
    1.120
    FG: 1.010-1.014 / Your FG: 1.009
    IBU 0
    120
    IBU: 20-30 / Your IBU: 26
    SRM 0
    40
    SRM: 8-14 / Your SRM: 13.7
    ABV 0
    14
    ABV: 4.8-5.5 / Your ABV: 5.4
    BG:GU 0
    2
    BG:GU: 0.37-0.62 / Your BG:GU: 0.53
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