Weissbier Recipe - Mindy - Weizen
Weissbier
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Mindy - Weizen
by Up75north on 1/25/2020
Extract
5 Gallon(s)
3 Gallon(s)
30 min
75%
Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Pilsen - UK, White Wheat - US, Hallertau Hops, Fermentis Safbrew WB-06 Homebrew Yeast.
43% - Dry Malt Extract - Wheat - US
14% - Dry Malt Extract - Pilsen - US
Fermentis Safbrew WB-06
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.045
OG
-
1.006
FG
-
13.7 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
3.3° SRM
Color
-
75%
Efficiency
-
5.0% ABV
Alcohol
-
147 per 12oz
Calories
Clone This Recipe
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