German Pils Recipe - Pils

Recipe Info

Recipe Image

Pils

by on
All Grain
18.9271 Liter(s)
26 Liter(s)
90 min
70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich Light - DE, Carapils - DE, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

71% - Pilsner - DE
3
38
1
Mash
24% - Munich Light - DE
1
37
6
Mash
5% - Carapils - DE
0.2
33
2
Mash

Hops

Saaz
40
Pellet
Boil
90 min(s)
3.8
22.1
Saaz
40
Pellet
Boil
10 min(s)
3.8
7.5

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pils
German Pils
  • 18.93 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.008 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 160 per 12oz Calories
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