Slightly boosted ABV. With Enzyme it would likely be around 5.2-5.3%.
https://www.homebrewtalk.com/forum/threads/miller-lite-really-triple-hopped.123937/
50 Ca 50 Cl 85 SO4, target 5.4 pH
Started at 13.8% with 71% efficiency. Instead I got 86% efficiency. So I'm calculating this.
dryhopped 2/16, 9:30 am.
Fermentables
36% - Pale 2-Row - CA
4.7
36
1
Mash
32% - Pale 6-Row - US
4.2
35
1
Mash
32% - Flaked Corn - US
4.2
37
1
Mash
Hops
Cascade
1.3
Pellet
Boil
60 min(s)
6.3
16.9
Cascade
2
Pellet
FlameOut
0 min(s)
6.3
0.0
Cascade
2
Pellet
DryHop
0 day(s)
6.3
0.0
Yeast
Fermentis Safale US-05
90%
Other Stuff
No other stuff in this recipe
Mash Steps
Mash
Decoction
147
90 min
Special Instructions
1.Add Amylase Enzyme after 4-7 days of fermenting.
{"RecipeId":79135,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":118009,"Name":"Miller Lite Ale 10G","Description":"Slightly boosted ABV. With Enzyme it would likely be around 5.2-5.3%. \n\nhttps://www.homebrewtalk.com/forum/threads/miller-lite-really-triple-hopped.123937/\n\n 50 Ca 50 Cl 85 SO4, target 5.4 pH\n\nStarted at 13.8% with 71% efficiency. Instead I got 86% efficiency. So I\u0027m calculating this.\n\ndryhopped 2/16, 9:30 am.","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":10,"BoilSize":13.2,"BoilTime":90,"Efficiency":0.86,"DateCreated":"\/Date(1579726460857)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0405576,"Fg":1.00405576,"Srm":1.7951612389773273,"Ibu":16.943101241441322,"BgGu":0.41775403972230335,"Abv":4.70873736,"Calories":130,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"36","Amt":"4.7","Ppg":"36","L":"1","Use":"Mash","Id":"421495","IngId":"563","Name":"Pale 2-Row - CA","CustomName":"","Rank":"1"},{"Per":"32","Amt":"4.2","Ppg":"35","L":"1","Use":"Mash","Id":"421496","IngId":"566","Name":"Pale 6-Row - US","CustomName":"","Rank":"2"},{"Per":"32","Amt":"4.2","Ppg":"37","L":"1","Use":"Mash","Id":"421497","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1.3","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6.3","Ibu":"16.9431012414413","Id":"446287","IngId":"3","Name":"Cascade","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"6.3","Ibu":"0","Id":"446288","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"6.3","Ibu":"0","Id":"446289","IngId":"3","Name":"Cascade","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.9","Id":"117171","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"147","Time":"90","Id":"56832","IngId":"4999","Name":"Mash","CustomName":"","Rank":"1"}],"Steps":[{"Id":"132783","Rank":"1","Text":"Add Amylase Enzyme after 4-7 days of fermenting."}]}