Clean Pale Ale to multi yeast test Recipe

Recipe Info

Recipe Image

Clean Pale Ale to multi yeast test

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Flaked Oats - US, Cara Gold, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast, Mangrove Jack's M-42 Homebrew Yeast.

Fermentables

88% - Pale Ale - BE
4
38
3
Mash
1% - Flaked Oats - US
0.05
37
1
Mash
11% - Cara Gold
0.5
34
46
Mash

Hops

East Kent Goldings
50
Pellet
Boil
60 min(s)
5.5
34.8

Yeast

Fermentis Safale S-04
75%
Fermentis Safale US-05
81%
Mangrove Jack's M-42
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
66
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

1.
The beer must be divided into 3 fermenters and each one have to use a different yeast

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clean Pale Ale to multi yeast test
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.012 FG
  • 34.8 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 9.9° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 189 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Fugly

British Golden Ale
by dagegen99 5/4/2024 4:09:57 AM

Rookie Pale'ish Ale

American Pale Ale
by Sessionables 5/3/2024 9:00:25 PM

IPA PINA COLADA

English IPA
by DarkFarmHops 5/3/2024 7:13:45 AM

APA MOULIN ROUGE

American Pale Ale
by DarkFarmHops 5/3/2024 6:52:03 AM
© 2024 by brewgr.com. All Rights Reserved.