Warrior SMaSH Recipe

Recipe Info

Recipe Image

Warrior SMaSH

by on
All Grain
7 Gallon(s)
8.4 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - CA, Dark Brown Sugar - US, Warrior Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

95% - Pale 2-Row - CA
20
36
1
Mash
5% - Dark Brown Sugar - US
1
46
50
Late

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
17.6
Warrior
1.5
Pellet
Boil
30 min(s)
16
40.6
Warrior
1
Pellet
FlameOut
0 min(s)
16
0.0
Warrior
2
Pellet
DryHop
0 day(s)
16
0.0

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Warrior SMaSH
  • 7.00 Gallons Liters Batch Size
  • 8.40 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.019 FG
  • 58.2 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 7.3° SRM Color
  • 65% Efficiency
  • 7.0% ABV Alcohol
  • 252 per 12oz Calories
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