kookoo THAWIT Recipe

Recipe Info

Recipe Image

kookoo THAWIT

by on
All Grain
10 Liter(s)
12.5 Liter(s)
60 min
56%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Wheat - BE, Flaked Wheat - US, Flaked Oats - US, Columbus Hops, Northern Brewer Hops, Perle Hops, Mangrove Jack M21 Homebrew Yeast, Coriander, Orange or Lemon peel.

Fermentables

33% - Pale Ale - BE
1
38
3
Mash
43% - Wheat - BE
1.3
37
2
Mash
13% - Flaked Wheat - US
0.4
35
2
Mash
10% - Flaked Oats - US
0.3
37
1
Mash

Hops

Columbus
3.25
Pellet
Boil
60 min(s)
15
12.2
Northern Brewer
7.2
Pellet
Boil
15 min(s)
9
8.0
Perle
7.5
Pellet
Boil
5 min(s)
8.3
3.1

Yeast

Mangrove Jack M21
75%

Other Stuff

Coriander
0.0043
kg
Boil
Orange or Lemon peel
0.0071
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
no sparging

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

kookoo THAWIT
  • 10.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 23.3 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 4.9° SRM Color
  • 56% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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