Double IPA Recipe - Home schoolin
Double IPA
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Home schoolin
by IPA-lot-brewing on 1/3/2020
All Grain
6.5 Gallon(s)
7 Gallon(s)
30 min
87%
lost about .5 in trub. kegged 1 gallon and 3.5 sugar for priming.
16% - Dry Malt Extract - Light - US
5% - Lactose - Milk Sugar - US
a04 imperial Barbarian
No mash steps in this recipe
mash at 159 4.5 gal mash, 4.5 gal sparge
2 packs of yeast ferment 67F 3 days. bubbles started quickly, 69F for 3or more days till finished
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.50
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.085
OG
-
1.020
FG
-
18.0 IBU (tinseth)
Bitterness
-
0.21
BG:GU
-
5.1° SRM
Color
-
87%
Efficiency
-
8.4% ABV
Alcohol
-
294 per 12oz
Calories
Clone This Recipe
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