datebrew Recipe

Recipe Info

Recipe Image

datebrew

by on
All Grain
23.0002 Liter(s)
7.0799 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Pilsner (DE), dates, Rolled Oats, Amber (UK), Perle (DE) Hops, East Kent Golding (UK) Hops, Bramling Cross (UK) Hops, Safale Be 256 Homebrew Yeast.

Fermentables

45% - Maris Otter Pale (UK)
3.35
38
3
Mash
43% - Pilsner (DE)
3.25
38
1
Mash
7% - dates
0.5
46
0
Late
3% - Rolled Oats
0.2
33
2
Mash
3% - Amber (UK)
0.2
32
27
Mash

Hops

Perle (DE)
30
Leaf
Boil
60 min(s)
8.7
20.0
East Kent Golding (UK)
30
Leaf
Boil
20 min(s)
4.5
6.3
East Kent Golding (UK)
20
Leaf
Boil
10 min(s)
4.5
2.5
Bramling Cross (UK)
10
Leaf
Boil
10 min(s)
4.5
1.2
East Kent Golding (UK)
35
Leaf
Boil
30 min(s)
5
10.3

Yeast

Safale Be 256
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

datebrew
  • 23.00 Gallons Liters Batch Size
  • 7.08 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.080 OG
  • 1.024 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 5.7° SRM Color
  • 75% Efficiency
  • 7.2% ABV Alcohol
  • 278 per 12oz Calories
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