British Golden Ale Recipe - comp mosaic

Recipe Info

Recipe Image

comp mosaic

by on
All Grain
23.0002 Liter(s)
26 Liter(s)
90 min
75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale (UK), Bohemian Pilsner (DE), Rolled Oats, Perle (US) Hops, Mosaic™ (US) Hops, Abbaye Homebrew Yeast, M27 Belgian Pale Homebrew Yeast, Irish Moss.

Fermentables

51% - Maris Otter Pale (UK)
3
38
3
Mash
47% - Bohemian Pilsner (DE)
2.75
38
1
Mash
2% - Rolled Oats
0.1
33
2
Mash

Hops

Perle (US)
26
Leaf
Boil
60 min(s)
8
19.0
Mosaic™ (US)
5
Leaf
Boil
20 min(s)
12
3.3
Mosaic™ (US)
5
Leaf
Boil
15 min(s)
12
2.7
Mosaic™ (US)
5
Leaf
Boil
10 min(s)
12
2.0
Mosaic™ (US)
5000.0013
Pellet
Boil
5 min(s)
12
1202.4
Mosaic™ (US)
40
Leaf
DryHop
3 day(s)
12
0.0

Yeast

Abbaye
82%
M27 Belgian Pale
75%

Other Stuff

Irish Moss
0.005
kg
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

comp mosaic
British Golden Ale
  • 23.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.060 OG
  • 1.013 FG
  • 1229.4 IBU (tinseth) Bitterness
  • 20.37 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 202 per 12oz Calories
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