American Brown Ale Recipe - Hoppy Brown Ale
American Brown Ale
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Hoppy Brown Ale
by Brewer 118934 on 1/2/2020
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Caramel/Crystal 120 - US, Chocolate Malt - US, Target Hops, Northern Brewer Hops, Wyeast Irish Ale 1084 Homebrew Yeast.
87% - Maris Otter Pale - UK
10% - Caramel/Crystal 120 - US
name
Wyeast Irish Ale 1084
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Hoppy Brown Ale
American Brown Ale
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
39.9 IBU (tinseth)
Bitterness
0.73
BG:GU
23.9 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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