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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    11% - Carapils - DE
    33% - Vienna - US
    56% - Pilsner - DE
    9 lb kg total fermentables

    Hops

    Hallertau
    17.2
    1 oz g total hops

    Yeast

    White Labs German Ale/Kölsch WLP029

    Other Stuff

    Irish Moss
    Fermax Yeast Nutrient

    Mash Steps

    Protein Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Merry Christmas and a Happy New Brew
    Kölsch
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.012 FG
    • 17.2 IBU (tinseth) Bitterness
    • 0.35 BG:GU
    • 3.7° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 165 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    5B. Kölsch

      Kölsch

      OG 0.995
      1.120
      OG: 1.044-1.050 / Your OG: 1.050
      FG 0.995
      1.120
      FG: 1.007-1.011 / Your FG: 1.012
      IBU 0
      120
      IBU: 18-30 / Your IBU: 17
      SRM 0
      40
      SRM: 3.5-5 / Your SRM: 3.7
      ABV 0
      14
      ABV: 4.4-5.2 / Your ABV: 4.8
      BG:GU 0
      2
      BG:GU: 0.36-0.68 / Your BG:GU: 0.35

      Blonde Ale

      OG 0.995
      1.120
      OG: 1.038-1.054 / Your OG: 1.050
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 15-28 / Your IBU: 17
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.7
      ABV 0
      14
      ABV: 3.8-5.5 / Your ABV: 4.8
      BG:GU 0
      2
      BG:GU: 0.28-0.74 / Your BG:GU: 0.35

      American Wheat Beer

      OG 0.995
      1.120
      OG: 1.040-1.055 / Your OG: 1.050
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 15-30 / Your IBU: 17
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.7
      ABV 0
      14
      ABV: 4-5.5 / Your ABV: 4.8
      BG:GU 0
      2
      BG:GU: 0.27-0.75 / Your BG:GU: 0.35

      Witbier

      OG 0.995
      1.120
      OG: 1.044-1.052 / Your OG: 1.050
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.012
      IBU 0
      120
      IBU: 8-20 / Your IBU: 17
      SRM 0
      40
      SRM: 2-4 / Your SRM: 3.7
      ABV 0
      14
      ABV: 4.5-5.5 / Your ABV: 4.8
      BG:GU 0
      2
      BG:GU: 0.15-0.45 / Your BG:GU: 0.35
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