American Brown Ale Recipe - America Brown Ale-Pumpkin

Recipe Info

Recipe Image

America Brown Ale-Pumpkin

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Maple Syrup - US, Biscuit Malt - BE, Roasted Barley - UK, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast, Pumpkin Fruit (1.8 lb can).

Fermentables

75% - Pale 2-Row - UK
4.8
36
2
Mash
16% - Maple Syrup - US
1
30
35
Late
6% - Biscuit Malt - BE
0.4
36
23
Mash
3% - Roasted Barley - UK
0.2
29
550
Mash

Hops

Cluster
0.5
Pellet
Boil
60 min(s)
7
20.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Pumpkin Fruit (1.8 lb can)
1
lb
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash at 150F for 1 hr. Use 7qt strike water

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

America Brown Ale-Pumpkin
American Brown Ale
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.011 FG
  • 20.6 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 23.5° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 194 per 12oz Calories
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