Cream Ale Recipe - Cream Ale cascade
Cream Ale
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Cream Ale cascade
by Brewer 119000 on 12/27/2019
All Grain
18 Liter(s)
22 Liter(s)
60 min
65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Flaked Corn - US, Table Sugar - Sucrose - US, Chocolate Malt - US, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
3% - Table Sugar - Sucrose - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cream Ale cascade
Cream Ale
-
18.00
Gallons
Liters
Batch Size
-
22.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.042
OG
-
1.008
FG
-
12.2 IBU (tinseth)
Bitterness
-
0.29
BG:GU
-
3.4° SRM
Color
-
65%
Efficiency
-
4.4% ABV
Alcohol
-
138 per 12oz
Calories
Clone This Recipe
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