This recipe has been brewed 1 time(s)
Brew Session: joulujurri stout
Brewer 115883
1/30/2020 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
joulujurri stout
Imperial Stout
- 12.00 Gallons Liters Batch Size
- 16.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.099 OG
- 1.025 FG
- 50.8 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 45.3° SRM Color
- 75% Efficiency
- 9.6% ABV Alcohol
- 350 per 12oz Calories