Best Bitter Recipe - Special Bitters

{"RecipeId":77851,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":109936,"Name":"Special Bitters","Description":"","ImageUrlRoot":null,"StyleId":"11B","StyleName":"Best Bitter","BatchSize":5.6,"BoilSize":7,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1576428502540)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0507087053571429,"Fg":1.0152126116071429,"Srm":7.6590142797026157,"Ibu":35.485860801396392,"BgGu":0.699798201343703,"Abv":4.57899609375,"Calories":170,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"86","Amt":"9","Ppg":"38","L":"3","Use":"Mash","Id":"414469","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.5","Ppg":"35","L":"40","Use":"Mash","Id":"414470","IngId":"38","Name":"Caramel/Crystal 40 - US","CustomName":"","Rank":"4"},{"Per":"5","Amt":"0.5","Ppg":"46","L":"0","Use":"Late","Id":"414473","IngId":"153","Name":"Table Sugar - Sucrose - US","CustomName":"","Rank":"5"},{"Per":"2","Amt":"0.25","Ppg":"33","L":"50","Use":"Mash","Id":"414471","IngId":"40","Name":"Special Roast - US","CustomName":"","Rank":"6"},{"Per":"2","Amt":"0.1875","Ppg":"27","L":"3","Use":"Mash","Id":"414472","IngId":"474","Name":"Acidulated Malt - DE\r","CustomName":"","Rank":"8"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"6.1","Ibu":"20.569803098375","Id":"438781","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"6.1","Ibu":"14.9160577030214","Id":"438782","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.7","Id":"115377","IngId":"3324","Name":"Lallemand London ESB Dry","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"78459","IngId":"8869","Name":"Whirlfloc","CustomName":"","Rank":"1"},{"Amt":"0.75","Unit":"tsp","Use":"Mash","Id":"78460","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"2"},{"Amt":"1.5","Unit":"tsp","Use":"Mash","Id":"78461","IngId":"5","Name":"Calcium Carbonate","CustomName":"","Rank":"3"}],"MashSteps":[{"Heat":"Infusion","Temp":"142","Time":"60","Id":"56076","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"131087","Rank":"1","Text":"Ferment at 63F; raise to 66 after 36 hrs"},{"Id":"131088","Rank":"2","Text":"4.5 gallons at 155F; 4 gallons strike at 168F"}]}