Blind Pig Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Blind Pig

Brewer 113093 12/7/2019 12:00:00 AM
  • Water Infusion
  • Mash/Boil

.4 ml lactic acid added to strike volume 3.81 pH 6.3 .45 ml of lactic acid to the sparge 6.61missed the mash temp by two degrees because the low volume of strike water - add higher temp by 4 degrees

Recipe Facts

Blind Pig
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.054 OG
  • 1.016 FG
  • 48.2 IBU (tinseth) Bitterness
  • 0.90 BG:GU
  • 4.4° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 181 per 12oz Calories
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