All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Chocolate Malt - US, Midnight Wheat - US, Pacific Gem Hops, Wyeast London Ale III 1318 Homebrew Yeast.
Fermentables
76% - 2-Row - US
7
37
1
Mash
11% - Caramel/Crystal 20 - US
1
35
20
Mash
8% - Chocolate Malt - US
0.75
34
350
Mash
5% - Midnight Wheat - US
0.5
32
549
Mash
Hops
Pacific Gem
1
Pellet
FlameOut
0 min(s)
15
0.0
Yeast
Wyeast London Ale III 1318
73%
Other Stuff
No other stuff in this recipe
Mash Steps
Saccharification Rest
Infusion
156
80 min
Mash-Out
Infusion
170
10 min
Special Instructions
1.add blackberry, and molasses syrup mixture with 10 minutes remaining in boil along with 4 oz no fat cocoa powder mix well
2.ferment at 68 degrees
3.add blackberry puree to fermenter 3 days into fermentation
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