Specialty IPA - Brown IPA Recipe - Rice Ipa v2
Specialty IPA - Brown IPA
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Rice Ipa v2
by Brewer 115883 on 12/1/2019
Recipe Type: All Grain
Batch Size: 18 Liter(s)
Boil Size: 19 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Specialty IPA - Brown IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, rice mix, Caramel/Crystal 40 - US, Sorachi Ace Hops, Cascade Hops, Kveik loki a43 Homebrew Yeast.
This recipe was cloned from Rice IPA .
10% - Caramel/Crystal 40 - US
No other stuff in this recipe
No mash steps in this recipe
add the rice don't wash it. Boil rice for 10-12min or until it's "ready to eat"
steep rice for 30min 45?C
steep rice for 30min 65?C
mash-out 10min / boil 60min
secondary keg, dryhopping
Tasting Notes (0 )
There aren't any tasting notes logged yet
Rice Ipa v2
Specialty IPA - Brown IPA
18.00
Gallons
Liters
Batch Size
19.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.014
FG
27.4 IBU (tinseth)
Bitterness
0.59
BG:GU
12.9 ° SRM
Color
75%
Efficiency
4.2 % ABV
Alcohol
154 per 12oz
Calories
Clone This Recipe
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