All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Maris Otter Pale - UK, CaraHell - DE, Columbus Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.
{"RecipeId":77345,"RecipeTypeId":10,"OriginalRecipeId":67432,"UnitType":"m","IbuFormula":"t","CreatedBy":117914,"Name":"Clone Of GOLDEN ALE","Description":"","ImageUrlRoot":null,"StyleId":"12A","StyleName":"British Golden Ale","BatchSize":30,"BoilSize":45,"BoilTime":60,"Efficiency":0.65,"DateCreated":"\/Date(1575055659620)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0398878500875692,"Fg":1.0099719625218924,"Srm":4.9864081540377443,"Ibu":33.9726147906935,"BgGu":0.85170333111738261,"Abv":3.8591494959723209,"Calories":131,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"10","Amt":"0.6","Ppg":"37","L":"1","Use":"Mash","Id":"411829","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"80","Amt":"4.7","Ppg":"38","L":"3","Use":"Mash","Id":"411831","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"4"},{"Per":"10","Amt":"0.6","Ppg":"33","L":"10","Use":"Mash","Id":"411830","IngId":"100","Name":"CaraHell - DE","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"15","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"15","Ibu":"20.8426134401753","Id":"436272","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"45","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"5.8","Ibu":"4.81987391348135","Id":"436273","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"15","Ibu":"8.31012743703681","Id":"436274","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.75","Id":"114694","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"1"},{"Atten":"0.75","Id":"114695","IngId":"131","Name":"Fermentis Safale S-04","CustomName":"","Rank":"2"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"130418","Rank":"1","Text":"A mostura??o ocorreu entre 68 e 70 graus."},{"Id":"130419","Rank":"2","Text":"? poss?vel que tenha ido TRUB para o fermentador, apesar do hopbag."}]}