Irish Red Ale Recipe - Irish Red from Trap at 40
Irish Red Ale
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Irish Red from Trap at 40
by dep0952 11/26/2019
Recipe Type: All Grain + Extract
Batch Size: 8.3 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Munich Light - DE, Vienna DME, Carapils - DE, Carastan 35 - UK, Coffee Malt - UK, Honey Malt - CA, IBU Inject Hops, Danstar Nottingham Homebrew Yeast.
Leicht from Trap at 40 .
58% - Dry Malt Extract - Pilsen - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Irish Red from Trap at 40
Irish Red Ale
8.30
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.040
OG
1.010
FG
26.3 IBU (tinseth)
Bitterness
0.65
BG:GU
8.5 ° SRM
Color
75%
Efficiency
3.9 % ABV
Alcohol
133 per 12oz
Calories
Clone This Recipe
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