German Leichtbier Recipe - Leicht from Trap at 40

Recipe Info

Recipe Image

Leicht from Trap at 40

by on
All Grain + Extract
9.64 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract German Leichtbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Munich Light - DE, Melanoidin Malt - US, Carapils - DE, Honey Malt - CA, IBU Inject Hops, Saaz Hops, Danstar Nottingham Homebrew Yeast.

This recipe was cloned from Kent Common from Trap at 40.

Fermentables

79% - Dry Malt Extract - Pilsen - US
7
42
2
Extract
6% - Munich Light - DE
0.5
0
6
Mash
3% - Melanoidin Malt - US
0.25
0
20
Mash
11% - Carapils - DE
1
0
2
Mash
1% - Honey Malt - CA
0.125
0
25
Mash

Hops

IBU Inject
1.035
Pellet
Boil
60 min(s)
10.2
24.8
Saaz
1
Pellet
FlameOut
0 min(s)
3.8
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Leicht from Trap at 40
German Leichtbier
  • 9.64 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.006 FG
  • 24.8 IBU (tinseth) Bitterness
  • 0.81 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 3.1% ABV Alcohol
  • 98 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Extract Session Lager 2K20

German Leichtbier
by apthomebrewer 1/25/2020 1:02:07 PM

Kevlar Kolsch

German Leichtbier
by SumoFrog 1/20/2020 12:06:29 PM

Leicht from Santiam Kolsch 25

German Leichtbier
by dep0952 1/10/2020 12:47:20 PM

Leicht from Multihead Golden 2...

German Leichtbier
by dep0952 1/10/2020 11:21:21 AM
© 2020 by brewgr.com. All Rights Reserved. v2.2.2