International Amber Lager Recipe - Fauxtoberfest v2

Recipe Info

Recipe Image

Fauxtoberfest v2

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
65%
All Grain International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Munich Dark - DE, Munich Light - DE, CaraMunich I - DE, Pilsner - DE, Hallertauer Mittelfrüh Hops, White Labs Dusseldorf Alt WLP036 Homebrew Yeast.

Fermentables

31% - Vienna - DE
4
37
4
Mash
12% - Munich Dark - DE
1.5
37
15
Mash
31% - Munich Light - DE
4
37
6
Mash
4% - CaraMunich I - DE
0.5
34
39
Mash
23% - Pilsner - DE
3
38
1
Mash

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
3.8
12.9
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
3.8
6.4
Hallertauer Mittelfrüh
1
Pellet
Boil
5 min(s)
4.3
2.9

Yeast

White Labs Dusseldorf Alt WLP036
68%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash 4.225 gals at 153F for 60 minutes
2.
No mash out

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fauxtoberfest v2
International Amber Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.063 OG
  • 1.020 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 10.5° SRM Color
  • 65% Efficiency
  • 5.5% ABV Alcohol
  • 214 per 12oz Calories
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