corn beer Recipe

Recipe Info

Recipe Image

corn beer

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, Cane Sugar - US, White Labs 10th Anniversary Blend WLP010 Homebrew Yeast.

Fermentables

56% - Flaked Corn - US
10
37
1
Mash
44% - Cane Sugar - US
8
46
1
Late

Hops

No hops in this recipe

Yeast

White Labs 10th Anniversary Blend WLP010
77%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
Add 3.6ml of HTL amalaze heat up until 185 degrees hold for 90 minutes
2.
cool down to 150 and GL amalaze let sit over night insulated
3.
strain grains following day

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

corn beer
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.129 OG
  • 1.030 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 3.6° SRM Color
  • 75% Efficiency
  • 12.8% ABV Alcohol
  • 471 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Sweetfire Mead - scaled 2 gal ...

Specialty Cider/Perry
by Johnson3147 7/2/2016 7:58:17 AM
© 2024 by brewgr.com. All Rights Reserved.