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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    90% - Pale Ale - US
    10% - Pale Wheat - CA
    5 lb kg total fermentables

    Hops

    Columbus
    42.3
    Citra
    0.0
    50 oz g total hops

    Yeast

    Kveik Hornindal

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Kveik Hornindal APA
    American Pale Ale
    • 22.00 Gallons Liters Batch Size
    • 26.00 Gallons Liters Boil Size
    • 80  min Boil Time
    • 1.052 OG
    • 1.008 FG
    • 42.3 IBU (tinseth) Bitterness
    • 0.81 BG:GU
    • 4.8° SRM Color
    • 75% Efficiency
    • 5.8% ABV Alcohol
    • 173 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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