Specialty IPA - Rye IPA Recipe - OBK Rye IPA
Specialty IPA - Rye IPA
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OBK Rye IPA
by BoathouseBrewingCo on 11/16/2019
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 62%
All Grain Specialty IPA - Rye IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Dark 20L - US, Flaked Rye - US, Chinook Hops, Centennial Hops, White Labs California Ale WLP001 Homebrew Yeast.
15% - Munich - Dark 20L - US
name
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
OBK Rye IPA
Specialty IPA - Rye IPA
5.25
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.010
FG
72.8 IBU (tinseth)
Bitterness
1.30
BG:GU
7.3 ° SRM
Color
62%
Efficiency
5.9 % ABV
Alcohol
186 per 12oz
Calories
Clone This Recipe
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