All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Biscuit Malt - BE, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
{"RecipeId":76829,"RecipeTypeId":10,"OriginalRecipeId":66679,"UnitType":"s","IbuFormula":"t","CreatedBy":117439,"Name":"Generic Pale Ale 3 Gal","Description":"","ImageUrlRoot":null,"StyleId":"18B","StyleName":"American Pale Ale","BatchSize":3,"BoilSize":4,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1573859096343)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.053604,"Fg":1.01018476,"Srm":5.6398485435406052,"Ibu":34.767779476337971,"BgGu":0.64860419887206144,"Abv":5.60108196,"Calories":178,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"89","Amt":"5.4","Ppg":"37","L":"1","Use":"Mash","Id":"409043","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.15","Ppg":"37","L":"25","Use":"Mash","Id":"409044","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"2"},{"Per":"8","Amt":"0.5","Ppg":"36","L":"23","Use":"Mash","Id":"409045","IngId":"31","Name":"Biscuit Malt - BE","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"0.25","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"10.5","Ibu":"12.3723917076159","Id":"433686","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"10.5","Ibu":"15.9766254582359","Id":"433687","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"10.5","Ibu":"6.41876231048614","Id":"433688","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"3"},{"Amt":"0.75","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"10.5","Ibu":"0","Id":"433689","IngId":"5","Name":"Centennial ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"113962","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"129701","Rank":"1","Text":"1/2 TSP of Gypsum, 2oz Phos, 1% acid malt in mash water"},{"Id":"129702","Rank":"2","Text":"Mash at 151 for 60."},{"Id":"129703","Rank":"3","Text":"Add 1oz Centennial at 170?F"}]}