German Leichtbier Recipe - Coffee Light from Pale Ale 45

Recipe Info

Recipe Image

Coffee Light from Pale Ale 45

by on
All Grain + Extract
11.02 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract German Leichtbier homebrew recipe. This homebrew recipe uses the following ingredients: Vienna DME, Victory Malt - US, Carastan 35 - UK, Blonde RoastOat, IBU Inject Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Pale Ale 50.

Fermentables

89% - Vienna DME
8
42
6
Extract
3% - Victory Malt - US
0.25
0
28
Mash
3% - Carastan 35 - UK
0.25
0
35
Mash
6% - Blonde RoastOat
0.5
0
4
Steep

Hops

IBU Inject
1.255
Pellet
Boil
60 min(s)
10.2
26.3

Yeast

Fermentis Safale US-05
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coffee Light from Pale Ale 45
German Leichtbier
  • 11.02 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.008 FG
  • 26.3 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 5.1° SRM Color
  • 75% Efficiency
  • 2.9% ABV Alcohol
  • 99 per 12oz Calories
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