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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    77% - Pilsner - DE
    10% - Munich
    6% - Victory Malt - US
    5% - Wheat
    2% - Acidulated Malt - DE

    Hops

    Magnum (DE)
    15.0
    Citra
    8.6
    Simcoe
    9.9
    Citra
    0.0
    Simcoe
    0.0
    Citra
    0.0
    Simcoe
    0.0

    Yeast

    Safale - American Ale Yeast US-05

    Other Stuff

    CaSO4
    CaCl2
    Yeast Nutrient
    Clarity Ferm

    Mash Steps

    Saccharification Rest
    Dextrinization Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of Hello Camden
    American Pale Ale
    • 25.00 Gallons Liters Batch Size
    • 29.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.047 OG
    • 1.010 FG
    • 33.5 IBU (tinseth) Bitterness
    • 0.72 BG:GU
    • 5.2° SRM Color
    • 75% Efficiency
    • 4.7% ABV Alcohol
    • 154 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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