British Golden Ale Recipe - Belma Gold 40

Recipe Info

Recipe Image

Belma Gold 40

by on
All Grain + Extract
5.93 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Blonde RoastOat, Maris Otter Pale - UK, IBU Inject Hops, Belma Hops, Bravo Hops, Voss Kveik Homebrew Yeast.

Fermentables

83% - Dry Malt Extract - Pilsen - US
6
42
2
Extract
14% - Blonde RoastOat
1
0
4
Steep
3% - Maris Otter Pale - UK
0.25
0
3
Mash

Hops

IBU Inject
1.035
Pellet
Boil
60 min(s)
10.2
36.2
Belma
2
Pellet
DryHop
0 day(s)
12.1
0.0
Bravo
1
Pellet
DryHop
0 day(s)
13
0.0

Yeast

Voss Kveik
85%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Belma Gold 40
British Golden Ale
  • 5.93 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.042 OG
  • 1.006 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 138 per 12oz Calories
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