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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    62% - 2-Row - US
    19% - Flaked Oats - US
    7% - Coffee Malt - UK
    3% - Roasted Barley - UK
    2% - Special B - BE
    7% - Lactose - Milk Sugar - US
    13.625 lb kg total fermentables

    Hops

    Centennial
    33.0
    Centennial
    10.0
    1.5 oz g total hops

    Yeast

    Wyeast London Ale 1028

    Other Stuff

    Coffee beans

    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Oatmeal Coffee Stout
    Sweet Stout
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.073 OG
    • 1.022 FG
    • 42.9 IBU (brewgr) Bitterness
    • 0.59 BG:GU
    • 31.3° SRM Color
    • 70% Efficiency
    • 6.6% ABV Alcohol
    • 251 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    16A. Sweet Stout

      Sweet Stout

      OG 0.995
      1.120
      OG: 1.044-1.060 / Your OG: 1.073
      FG 0.995
      1.120
      FG: 1.012-1.024 / Your FG: 1.022
      IBU 0
      120
      IBU: 20-40 / Your IBU: 43
      SRM 0
      40
      SRM: 30-40 / Your SRM: 31.3
      ABV 0
      14
      ABV: 4-6 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: 0.33-0.91 / Your BG:GU: 0.59

      American Stout

      OG 0.995
      1.120
      OG: 1.050-1.075 / Your OG: 1.073
      FG 0.995
      1.120
      FG: 1.010-1.022 / Your FG: 1.022
      IBU 0
      120
      IBU: 35-75 / Your IBU: 43
      SRM 0
      40
      SRM: 30-40 / Your SRM: 31.3
      ABV 0
      14
      ABV: 5-7 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: 0.47-1.50 / Your BG:GU: 0.59

      Tropical Stout

      OG 0.995
      1.120
      OG: 1.056-1.075 / Your OG: 1.073
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.022
      IBU 0
      120
      IBU: 30-50 / Your IBU: 43
      SRM 0
      40
      SRM: 30-40 / Your SRM: 31.3
      ABV 0
      14
      ABV: 5.5-8 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: 0.40-0.89 / Your BG:GU: 0.59

      Foreign Extra Stout

      OG 0.995
      1.120
      OG: 1.056-1.075 / Your OG: 1.073
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.022
      IBU 0
      120
      IBU: 50-70 / Your IBU: 43
      SRM 0
      40
      SRM: 30-40 / Your SRM: 31.3
      ABV 0
      14
      ABV: 6.3-8 / Your ABV: 6.6
      BG:GU 0
      2
      BG:GU: 0.67-1.25 / Your BG:GU: 0.59
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