Strong Bitter Recipe - Esb

Recipe Info

Recipe Image

Esb

by on
All Grain
500 Liter(s)
550 Liter(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Raven Pale Ale, Raven Karamel, Raven Melanoid, Swaen Aroma, Chinook Hops, Challenger Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

88% - Raven Pale Ale
105
37
2
Mash
4% - Raven Karamel
5
35
67
Mash
2% - Raven Melanoid
2
37
20
Mash
6% - Swaen Aroma
7
34
150
Mash

Hops

Chinook
300
Pellet
Boil
60 min(s)
13
19.0
Challenger
450
Pellet
Boil
10 min(s)
7
5.6
East Kent Goldings
500
Pellet
FlameOut
0 min(s)
5.5
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
67
60 min
Saccharification Rest
Infusion
72
20 min
Mash-Out
Infusion
78
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Esb
Strong Bitter
  • 500.00 Gallons Liters Batch Size
  • 550.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 24.5 IBU (tinseth) Bitterness
  • 0.45 BG:GU
  • 14.6° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 183 per 12oz Calories
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