American Amber Ale Recipe - REDvanska

Recipe Info

Recipe Image

REDvanska

by on
All Grain
6 Gallon(s)
5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 45L - UK, CaraRed - DE, Roasted Barley - UK, Chinook Hops, Centennial Hops, Challenger Hops, Cluster Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

85% - Pale 2-Row - UK
9
36
2
Mash
5% - Crystal 45L - UK
0.5
34
45
Mash
9% - CaraRed - DE
1
35
20
Mash
1% - Roasted Barley - UK
0.125
29
550
Mash

Hops

Chinook
0.75
Leaf
Boil
60 min(s)
13
28.7
Centennial
1.25
Leaf
Boil
60 min(s)
10.5
38.7
Challenger
1.25
Pellet
Boil
60 min(s)
7
28.4
Cluster
0.5
Leaf
Boil
30 min(s)
7
7.9
Centennial
1
Leaf
Boil
30 min(s)
10.5
23.8
Centennial
0.5
Leaf
DryHop
7 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

REDvanska
American Amber Ale
  • 6.00 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 127.4 IBU (tinseth) Bitterness
  • 2.69 BG:GU
  • 12.4° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 157 per 12oz Calories
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