Melon Head NEIPA Brew Sessions

This recipe has been brewed 1 time(s)

Brew Session: Melon Head NEIPA

bwunk 10/27/2019 12:00:00 AM
  • Water Infusion
  • Fermentation

Add 8g gypsum to mash water to soften. Target 110 ppm chloride. 55 ppm sulphate

Recipe Facts

Melon Head NEIPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 7.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 38.5 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 7.1° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
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