This recipe has been brewed 1 time(s)
Brew Session: Oatmeal Stout
Gboots
10/20/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
Recipe Facts
Oatmeal Stout
Oatmeal Stout
- 7.20 Gallons Liters Batch Size
- 8.20 Gallons Liters Boil Size
- 60 min Boil Time
- 1.057 OG
- 1.014 FG
- 33.6 IBU (tinseth) Bitterness
- 0.58 BG:GU
- 36.3° SRM Color
- 75% Efficiency
- 5.6% ABV Alcohol
- 193 per 12oz Calories