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Festbier
by Brewer 101636 on 10/18/2019
Extract
3 Gallon(s)
4.25 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Vienna - UK, Hallertauer Mittelfrüh Hops, Fermentis Saflager S-23 Homebrew Yeast.
90% - Liquid Malt Extract - Pilsen - US
Fermentis Saflager S-23
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
3.00
Gallons
Liters
Batch Size
-
4.25
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.010
FG
-
15.6 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
3.7° SRM
Color
-
75%
Efficiency
-
5.9% ABV
Alcohol
-
184 per 12oz
Calories
Clone This Recipe
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