Saison Recipe - Winter Ale

Recipe Info

Recipe Image

Winter Ale

by on
All Grain
9 Liter(s)
13 Liter(s)
70 min
79%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Crystal 60L - UK, Torrified Wheat - US, Chocolate Malt - US, Honey - US, Challenger Hops, Fuggles Hops, Golding Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Golden Czech Ale.

Fermentables

84% - Pale Ale - BE
1.8
38
3
Mash
4% - Crystal 60L - UK
0.08
34
60
Mash
2% - Torrified Wheat - US
0.05
36
2
Mash
2% - Chocolate Malt - US
0.04
34
350
Mash
8% - Honey - US
0.18
35
1
Late

Hops

Challenger
12
Pellet
Boil
60 min(s)
6.1
18.8
Fuggles
12
Pellet
Boil
0 min(s)
4.6
0.0
Golding
8
Pellet
Boil
10 min(s)
4.9
3.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Winter Ale
Saison
  • 9.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 70  min Boil Time
  • 1.060 OG
  • 1.015 FG
  • 22.5 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 12.8° SRM Color
  • 79% Efficiency
  • 5.8% ABV Alcohol
  • 203 per 12oz Calories
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