Cream Ale Recipe - Cream Ale Lallemand Nottingham Nov2019

{"RecipeId":75750,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":118650,"Name":"Cream Ale Lallemand Nottingham Nov2019","Description":"1,5ml Enzima Termamyl no inicio da mostura\nOG pré fervura estimada em 1.0338 - OK!\n2l starter com 1 pacote levedura seca\n17l mostura 26l lavagem = 43 l\nbagaço molhado 7,05kg\ntrub quente 1,5l\ntrub frio 2l\nenvasado 30,6l\nfervura\n","ImageUrlRoot":null,"StyleId":"1C","StyleName":"Cream Ale","BatchSize":34,"BoilSize":40,"BoilTime":60,"Efficiency":0.88,"DateCreated":"\/Date(1571234140813)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0404237505689253,"Fg":1.0072762751024065,"Srm":1.7981487203811775,"Ibu":9.1213452087473534,"BgGu":0.22564321915639224,"Abv":4.2760243351809111,"Calories":132,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"67","Amt":"3.6","Ppg":"34","L":"1","Use":"Mash","Id":"402771","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"1"},{"Per":"28","Amt":"1.5","Ppg":"37","L":"1","Use":"Mash","Id":"402772","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.25","Ppg":"37","L":"1","Use":"Mash","Id":"402773","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"5","Type":"Pellet","Use":"FirstWort","Min":"60","Day":"0","AA":"13","Ibu":"5.28729670632244","Id":"428245","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"13","Ibu":"3.83404850242492","Id":"428246","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.82","Id":"112410","IngId":"5300","Name":"Lallwmand Diamond","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[]}