American Pale Ale Recipe - Canuck Pale Ale 1 Gal Clonr

Recipe Info

Recipe Image

Canuck Pale Ale 1 Gal Clonr

by on
All Grain
1 Gallon(s)
1.25 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Honey Malt - CA, Crystal 40L - CA, El Dorado Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

87% - 2-Row - US
1.7
37
1
Mash
8% - Honey Malt - CA
0.15
37
25
Mash
5% - Crystal 40L - CA
0.1
34
40
Mash

Hops

El Dorado
0.5
Pellet
Boil
5 min(s)
16
29.3
Cascade
1
Pellet
FlameOut
0 min(s)
5.8
0.0
El Dorado
0.5
Pellet
FlameOut
0 min(s)
16
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add the flame out hops at 170F while cooling the beer.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Canuck Pale Ale 1 Gal Clonr
American Pale Ale
  • 1.00 Gallons Liters Batch Size
  • 1.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.013 FG
  • 29.3 IBU (tinseth) Bitterness
  • 0.54 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 180 per 12oz Calories
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