Cream Ale Recipe - BHeer - CREAM ALE - COLUMBUS
Cream Ale
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BHeer - CREAM ALE - COLUMBUS
by Brewer 119331 on 10/14/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraMunich I - DE, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
24 LITROS AGUA DE MOSTURA - 10 LITROS AGUA DE LAVAGEM
Tasting Notes (0 )
There aren't any tasting notes logged yet
BHeer - CREAM ALE - COLUMBUS
Cream Ale
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.010
FG
27.5 IBU (tinseth)
Bitterness
0.54
BG:GU
4.7 ° SRM
Color
65%
Efficiency
5.3 % ABV
Alcohol
167 per 12oz
Calories
Clone This Recipe
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