Witbier Recipe - 4.7 Rye

{"RecipeId":75618,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":118221,"Name":"4.7 Rye","Description":"","ImageUrlRoot":null,"StyleId":"24A","StyleName":"Witbier","BatchSize":5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1570907497227)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.04845,"Fg":1.0121125,"Srm":4.1416044173895195,"Ibu":11.255783376560254,"BgGu":0.23231751035212034,"Abv":4.6875375000000012,"Calories":161,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"44","Amt":"4","Ppg":"37","L":"3","Use":"Mash","Id":"402061","IngId":"151","Name":"Rye - US","CustomName":"","Rank":"2"},{"Per":"28","Amt":"2.5","Ppg":"38","L":"2","Use":"Mash","Id":"402062","IngId":"576","Name":"Red Wheat - US","CustomName":"","Rank":"4"},{"Per":"28","Amt":"2.5","Ppg":"32","L":"2","Use":"Mash","Id":"402063","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"6"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"3.8","Ibu":"11.2557833765603","Id":"427570","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"112229","IngId":"151","Name":"White Labs Bavarian Weizen Ale WLP351","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"160","Time":"60","Id":"54838","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"1"}],"Steps":[{"Id":"128023","Rank":"1","Text":"water 6.25-6.5 to 160"},{"Id":"128024","Rank":"2","Text":"mash 60 min"},{"Id":"128025","Rank":"3","Text":"hops 30 min"},{"Id":"128026","Rank":"4","Text":"cold crash to yest temp"},{"Id":"128027","Rank":"5","Text":"fermintate 4 weeks"},{"Id":"128028","Rank":"6","Text":"keg with 15-20 psi CO2 for 1 week"}]}