Double IPA Recipe - Spring Clean IPA

Recipe Info

Recipe Image

Spring Clean IPA

by on
All Grain + Extract
6 Gallon(s)
7.75 Gallon(s)
60 min
72%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dry Malt Extract - Light - US, Warrior Hops, Citra Hops, Northern Brewer Hops, Nugget Hops, Wyeast British Ale 1098 Homebrew Yeast.

Fermentables

94% - 2-Row - US
16.5
36
2
Mash
6% - Dry Malt Extract - Light - US
1
44
8
Extract

Hops

Warrior
1
Pellet
Boil
60 min(s)
16
46.0
Citra
0.5
Pellet
Boil
10 min(s)
12
6.2
Northern Brewer
1
Pellet
Boil
15 min(s)
9
12.8
Northern Brewer
1
Pellet
Boil
1 min(s)
9
1.1
Nugget
1
Pellet
Boil
20 min(s)
13.3
23.1
Citra
0.5
Pellet
Boil
5 min(s)
12
3.4

Yeast

Wyeast British Ale 1098
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Step mash; 150 for 30 minutes, raise to 155 for 30
2.
Iodine test, recirculate and drain, add 1 ounce Warrior hops fo first wort hopping
3.
Batch sparge at 170, stir and sit for 10 minutes, recirculate and drain to collect nearly 8 gallons
4.
Boil for 60, chill, add to fermenter and pitch yeast

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Spring Clean IPA
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.020 FG
  • 92.7 IBU (brewgr) Bitterness
  • 1.18 BG:GU
  • 5.6° SRM Color
  • 72% Efficiency
  • 7.5% ABV Alcohol
  • 271 per 12oz Calories
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