This recipe has been brewed 1 time(s)
Brew Session: Munich Oktoberfest
NebraskaBrewer 10/11/2019 12:00:00 AM- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Munich Oktoberfest
Märzen
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.060 OG
- 1.013 FG
- 15.6 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 8.1° SRM Color
- 75% Efficiency
- 6.1% ABV Alcohol
- 201 per 12oz Calories