American Porter Recipe - Pleasantly Polished Porter
American Porter
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Pleasantly Polished Porter
by BigMike12 on 10/10/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Special B - BE, Roasted Barley - US, Black Patent Malt - UK, Chocolate Malt - US, Nugget Hops, Chinook Hops, Wyeast British Ale 1098 Homebrew Yeast, Cacao Nibs.
73% - Maris Otter Pale - UK
4% - Black Patent Malt - UK
name
Wyeast British Ale 1098
No mash steps in this recipe
Cacao Nibs 5 days Secondary
Tasting Notes (0 )
There aren't any tasting notes logged yet
Pleasantly Polished Porter
American Porter
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.066
OG
1.017
FG
71.1 IBU (tinseth)
Bitterness
1.07
BG:GU
56.6 ° SRM
Color
75%
Efficiency
6.3 % ABV
Alcohol
226 per 12oz
Calories
Clone This Recipe
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