American IPA Recipe - Normal AIPA

Recipe Info

Recipe Image

Normal AIPA

by on
All Grain
19 Liter(s)
24 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Maris Otter Pale - UK, CaraMunich I - DE, Pale Ale - US, Centennial Hops, Cascade Hops, Citra Hops, us west coast Homebrew Yeast.

Fermentables

9% - Caramel/Crystal 20 - US
0.5
35
20
Mash
5% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
50% - Maris Otter Pale - UK
2.9
38
3
Mash
9% - CaraMunich I - DE
0.5
34
39
Mash
28% - Pale Ale - US
1.6
37
3
Mash

Hops

Centennial
28
Pellet
Boil
45 min(s)
10.5
31.3
Cascade
28
Pellet
Boil
20 min(s)
5.8
11.4
Citra
28
Pellet
Boil
5 min(s)
12
7.8
Cascade
28
Pellet
Boil
5 min(s)
5.8
3.8
Citra
28
Pellet
DryHop
7 day(s)
12
0.0
Cascade
28
Pellet
DryHop
7 day(s)
5.8
0.0

Yeast

us west coast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Normal AIPA
American IPA
  • 19.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 54.2 IBU (tinseth) Bitterness
  • 0.82 BG:GU
  • 11.4° SRM Color
  • 70% Efficiency
  • 6.8% ABV Alcohol
  • 221 per 12oz Calories
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