American Brown Ale Recipe - American brown ale

Recipe Info

Recipe Image

American brown ale

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
70%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Amber - UK, Caramel/Crystal 60 - US, Roasted Barley - US, Dark Brown Sugar - US, Warrior Hops, Vanguard Hops, Wyeast Ringwood Ale 1187 Homebrew Yeast.

Fermentables

86% - 2-Row - US
12
37
1
Mash
5% - Amber - UK
0.625
32
27
Mash
5% - Caramel/Crystal 60 - US
0.625
36
60
Mash
1% - Roasted Barley - US
0.125
25
300
Mash
4% - Dark Brown Sugar - US
0.5
46
50
Late

Hops

Warrior
0.5
Pellet
Boil
60 min(s)
16
23.8
Vanguard
1
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Wyeast Ringwood Ale 1187
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 152 for 60 min
2.
Mashout @ 168
3.
Ferment @ 70
4.
Secondary @ 60 for 1 week

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American brown ale
American Brown Ale
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.066 OG
  • 1.021 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 13.1° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 228 per 12oz Calories
Clone This Recipe

American Brown Ale

OG 0.995
1.120
OG: 1.045-1.060 / Your OG: 1.066
FG 0.995
1.120
FG: 1.010-1.016 / Your FG: 1.021
IBU 0
120
IBU: 20-30 / Your IBU: 24
SRM 0
40
SRM: 18-35 / Your SRM: 13.1
ABV 0
14
ABV: 4.3-6.2 / Your ABV: 5.9
BG:GU 0
2
BG:GU: 0.33-0.67 / Your BG:GU: 0.36

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