Sweet Stout Recipe - DCBC Milk Stout
Sweet Stout
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DCBC Milk Stout
by DubiousClaimsBrewing on 10/3/2019
All Grain
150 Gallon(s)
165 Gallon(s)
60 min
82%
Carb. 3-4 @ 8psi
4% - Dark Crystal 80L - UK
4% - Lactose - Milk Sugar - US
White Labs California Ale WLP001
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
DCBC Milk Stout
Sweet Stout
-
150.00
Gallons
Liters
Batch Size
-
165.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.069
OG
-
1.021
FG
-
20.3 IBU (tinseth)
Bitterness
-
0.30
BG:GU
-
36.5° SRM
Color
-
82%
Efficiency
-
6.2% ABV
Alcohol
-
236 per 12oz
Calories
Clone This Recipe
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