This recipe has been brewed 1 time(s)
Brew Session: Pumpkinfest
Brewer 119070 10/24/2019 12:00:00 AM- Mash/Boil
- Fermentation
OG = 1.069 w/o the pumpkin pureeFermented at 61* in garage11/1 - moved beer outside to lager, secured, in the shade, and under the BBQ cover11/6 - transferred; FG = 1.015; net volume (~3.5 g) was very low due to ridiculous trub sediment
Recipe Facts
Pumpkinfest
- 5.00 Gallons Liters Batch Size
- 5.50 Gallons Liters Boil Size
- 30 min Boil Time
- 1.072 OG
- 1.018 FG
- 18.6 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 22.5° SRM Color
- 75% Efficiency
- 7.0% ABV Alcohol
- 246 per 12oz Calories