International Pale Lager Recipe - Lager

Recipe Info

Recipe Image

Lager

by on
All Grain
16 Gallon(s)
17 Gallon(s)
60 min
75%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Magnum Hops, Falconer's Flight Hops, White Labs German Lager WLP830 Homebrew Yeast, Irish Moss.

Fermentables

100% - 2-Row - US
27
37
1
Mash

Hops

Magnum
1.75
Pellet
Boil
60 min(s)
12
25.7
Falconer's Flight
4
Pellet
Boil
0 min(s)
10.5
0.0

Yeast

White Labs German Lager WLP830
76%

Other Stuff

Irish Moss
2
each
Boil

Mash Steps

mash in
Decoction
155
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lager
International Pale Lager
  • 16.00 Gallons Liters Batch Size
  • 17.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.011 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 155 per 12oz Calories
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